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Institute of Food Safety, Animal Health and Environment BIOR
BIOR fields of competence towards “one health” concept
Article 20.01.2022
The EU H2020 project VACDIVA " A safe diva vaccine for African Swine Fever control and eradication" invites you to participate in the 1st International Workshop for Hunters. We will ...
Event Microsoft Teams meeting
Institute of Food Safety Animal health and Environment BIOR in cooperation with EGS Conseil, France, invites you to a Webinar/training for Laboratory Animal Care Takers Date: 3rd - 4th of ...
Article 18.10.2021
Progress report of the eleventh period of post-doctoral research project During the 11th period (01.07.2021.-30.09.2021.): A research visit to Lappeenranta Technical University in Finland has started, and it is ...
Article 30.06.2021
GUT MICROBIOME COMPOSITION AND DIVERSITY AMONG HEALTH AND LIFESTYLE INDUCED DIETARY REGIMEN Research project No. lzp-2018 / 2-0266 A cross-sectional study to determine differences in gut microbiota composition in groups ...
Article 30.04.2021
Project RETROUT is finalised The active phase of the implementation of RETROUT project is successfully finished. Main focus of this project is development, promotion and sustainable management of the Baltic ...