| 2022 |
|
Félix B., et al. 2022. A European-wide dataset to uncover adaptive traits of Listeria monocytogenes to diverse ecological niches. Scientific Data 9: 190. |
|
| 2022 |
|
Terentjeva M., et al. 2022. Prevalence, virulence determinants, and genetic diversity in Yersinia enterocolitica isolated from slaughtered pigs and pig carcasses. International Journal of Food Microbiology 376: 109756. |
|
| 2022 |
|
Bartkiene E., et al. 2022. Comparison Study of Nontreated and Fermented Wheat Varieties ‘Ada’, ‘Sarta’, and New Breed Blue and Purple Wheat Lines Wholemeal Flour. Biology 11: 966. |
|
| 2022 |
|
Munk P., et al., Global Sewage Surveillance Consortium 2022. Genomic analysis of sewage from 101 countries reveals global landscape of antimicrobial resistance. Nature Communications 13: 7251. |
|
| 2022 |
|
Perkons I., et al. 2022. Qualitative fingerprinting of psychoactive pharmaceuticals, illicit drugs, and related human metabolites in wastewater: A year-long study from Riga, Latvia. Journal of Environmental Chemical Engineering 10: 108110. |
|
| 2022 |
|
Jekabsone J., et al. 2022. First steps in the ecological flow determining for Latvian rivers. Hydrology Research 53: 1063-1074. |
|
| 2022 |
|
Olin A.B., et al. 2022. Increases of opportunistic species in response to ecosystem change: The case of the Baltic Sea three-spined stickleback. ICES Journal of Marine Science 79: 1419-1434. |
|
| 2022 |
|
Klavins L., et al. 2022. Procyanidins from Cranberry Press Residues—Extraction Optimization, Purification and Characterization. Plants 11: 3517. |
|
| 2022 |
|
Samson M.A., et al. 2022. Discrimination potential of otolith chemistry to distinguish two parapatric species of flounder (Platichthys) in the Baltic Sea. Journal of Sea Research 186: 102233. |
|
| 2022 |
|
Mockus E., et al. 2022. The Potential of Traditional ‘Gaja’ and New Breed Lines of Waxy, Blue and Purple Wheat in Wholemeal Flour Fermentation. Fermentation 8: 563. |
|
| 2022 |
|
Pajuste E., et al. 2022. Corrigendum to Evaluation of radiation stability of electron beam irradiated Nafion® and sulfonated poly(ether ether ketone) membranes [Polymer Degradation and Stability 200 (2022) 109970](S0141391022001537). Polymer Degradation a |
|
| 2022 |
|
Badaras S., et al. 2022. Different creep compound feed formulations for new born piglets: influence on growth performance and health parameters. Frontiers in Veterinary Science 9: 971783. |
|
| 2022 |
|
Bartkiene E., et al. 2022. Combined Thermomechanical–Biological Treatment for Corn By-Product Valorization into Added-Value Food (Feed) Material. Plants 11: 3080. |
|
| 2022 |
|
Bartkiene E., et al. 2022. Changes in the physicochemical parameters and microbial community of a new cultivar blue wheat cereal wholemeal during sourdough production. Frontiers in Microbiology 13: 1031273. |
|
| 2022 |
|
Aumeistere L., et al. 2022. The Gut Microbiome among Postmenopausal Latvian Women in Relation to Dietary Habits. Nutrients 14: 3568. |
|
| 2022 |
|
Janaviciene S., et al. 2022. Toxigenicity of F. graminearum Residing on Host Plants Alternative to Wheat as Influenced by Environmental Conditions. Toxins 14: 541. |
|
| 2022 |
|
Jansons M., et al. 2022. Nanoflow liquid chromatography mass spectrometry method for quantitative analysis and target ion screening of pyrrolizidine alkaloids in honey, tea, herbal tinctures, and milk. Journal of Chromatography A 1676: 463269. |
|
| 2022 |
|
Lamberga K., et al. 2022. A practical guide for strategic and efficient sampling in African swine fever-affected pig farms. Transboundary and Emerging Diseases 69: e2408-e2417. |
|
| 2022 |
|
Pasecnaja E., et al. 2022. Occurrence of selected per- and polyfluorinated alkyl substances (PFASs) in food available on the European market – A review on levels and human exposure assessment. Chemosphere 287: 132378. |
|
| 2022 |
|
Embke H.S., et al. 2022. Global dataset of species-specific inland recreational fisheries harvest for consumption. Scientific Data 9: 488. |
|